SOFIA ELECTRIC COPPERHEAD 0.33lt

• BOURBON IMPERIAL STOUT WITH CANADIAN MAPLE SYRUP, BLUEBERRIES AND VANILLA BEANS FROM UGANDA
• 12.0%alc
• BLEND OF STOUTS AGED FOR 2-3 YEARS IN PAPPY VAN WINKLE, BLANTONS AND WELLER BARRELS
• Collab with Forager Minnesota, USA

• BOURBON IMPERIAL STOUT WITH CANADIAN MAPLE SYRUP, COCONUT, PINEAPPLE AND VANILLA BEANS FROM UGANDA
• 12.0%alc
• BLEND OF STOUTS AGED FOR 2-3 YEARS IN PAPPY VAN WINKLE, BLANTONS AND WELLER BARRELS
• Collab with 3 Sons and Orchestrated Minds from Florida, USA

• IMPERIAL STOUT
• 10.5%ALC

• IMPERIAL RUM BA STOUT
• 12.0%ALC

• IMPERIAL STOUT
• 11.0% alc

• IMPERIAL STOUT
• 11.0%ALC
• BAREL AGED

• Imperial Stout
• 12.0%alc

• IMPERIAL STOUT
• 15.0%alc

• IMPERIAL STOUT
• 13.4%alc
• WHISKY AND BRANDY BARREL AGED

• IMPERIAL STOUT BARREL AGED
• 15.0%alc

• DOUBLE PASTRY IMPERIAL STOUT
• 14.0%
• BLUEBERRIES, COCONUT, MADAGASGAR VANILLA

• Imperial Stout παλαιωμένη σε βαρέλι κρασιού ποικλίας Ξινόμαυρο
• 12.6%alc

• BOURBON IMPERIAL STOUT WITH CANADIAN MAPLE SYRUP, HAZELNUT AND VANILLA BEANS FROM UGANDA
• 12.0%alc
• BLEND OF STOUTS AGED FOR 2-3 YEARS IN PAPPY VAN WINKLE, BLANTONS AND WELLER BARRELS

• IMPERIAL RUM BA STOUT
• 12.0%ALC

• IMPERIAL PASTRY STOUT
• 11.6%alc

9% alc, Μαύρη